Living for the weekend….dealing with the post Christmas blues

That sky is grey again. And it’s all cold out there (and not in a Christmassy-winter-wonderland way). Still, the weekend is already here, and so I’ve been thinking of ways to fill it with fun stuff to take my mind off the fact it’s no longer Christmas. (Yes, I *am* still talking about Christmas, sorry)…..

Planning for the year

January is always full of the dulls. Everyone is shattered after the festivities, low on funds, and trying to catch up and get back to normal. But I find that there’s nothing like having something to look forward to to cheer me up, so I’ve been enjoying making lots of plans. I’ve bought tickets, made bookings, and started organising fun adventures to keep me busy and excited for the months to come. Get your diaries out!

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DIY Projects

With all the Christmas decorations gone, I know I’m looking forward to sprucing up the house a bit and starting work on some little DIY projects I’ve been planning. We have a Welsh dresser to sand and paint, and a few little tables and plant stands that I want to make-over. It’s a cheap and fun way to spend time, and you get the reward of something pretty to brighten your home at the end of it!

Bring in the Spring!

I don’t know about you, but I’m aching for the new season already! I’m bored of the cold and grey, and I want to see the Spring flowers come up. I’ve instigated this ahead of schedule by buying some lovely stocks to brighten up and scent the house…they look great in the Moomin Papa hat vase that I got for Christmas!

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Baking and Cooking

I know that every other person is on some kind of diet or detox, but I firmly believe that in order not to go cold turkey, you need to slowly wind down from the festive gluttony. I’m still not used to *not* having a pudding after every meal (yes, including breakfast) and being surrounded by naughty treats. And so to ween myself off, and hopefully shed a few of the holiday pounds, I think it’s only sensible to get doing some good home cooking and baking. You’re more in control when you make it yourself, so you can start to think more healthy and reduce portions, whilst still technically treating yourself and avoiding going into complete withdrawal! I have had some success with new recipes, including making French Onion soup for the first time in years….yum!

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Check on those resolutions!

It’s not too late to revise them, so have another look at whatever list you may have made and think about how realistic it all is. If you’re getting on well, well done you! If not so much, there’s no shame in re-working your list….you’ll do better for it in the end! I have done OK so far…..I have started getting myself sorted by way of a spider diagram (LOVE THEM), as well as playing around with the new pop-up studio Adam gave me for Christmas to help with my photography!

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Go for a walk

I’d much rather kick off the new year with a nice country walk than a fad diet or detox. It’s far more fun and much easier to stick with too! The weather has been pretty gruesome all told, but the rain seems to be staying away rather more at the minute so why not take a nice long stroll this weekend? Extra points for finding a pub lunch along your way!

Whatever you get up to, I hope you have a wonderful weekend!

Happy adventuring,

Ems x

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